This terrific recipe comes from Lucy Staples (Meghan’s mother in law). She served it at her daughter Kayci’s baby shower. Trust me when I say it is wonderful! (Thanks Lucy)
1 loaf Italian or Vienna bread, unsliced
Score the bread in 1 inch cubes, do not cut clear through.
Place on large sheet of heavy duty (or double) foil.
Fill cracks in bread with mixture of the following:
8 oz chopped mushrooms
1 lb. grated Swiss cheese
3 chopped green onions
2 Tablespoons poppy seeds, sprinkled on top
Mix and pour over bread:
1 cup melted butter
1 ½ teaspoon lemon juice
1 Tablespoon dry mustard
Tuck edges in and wrap tightly in foil.
Bake at 350 for 30 minutes.
Tuesday, November 4, 2008
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